This weeks feature is our 12 oz. Certified Angus - Dry Aged Ribeye. Wonderful flavor and unbelievably tender.
Open Wednesday through Saturday at 4pm. seating until 9pm. Reservations are never required, however are recommended.
Call 919-776-7111 after 3pm
Gift Cards make great gifts! You can purchase and use them here or at The Fairview Dairy Bar.
Prime Rib just waiting for the first carving
Our Crispy Brussels don’t need a filter....
New Booth
The tree is up!
Who loves cheesecake? This White Chocolate Raspberry Cheesecake is amazing! We are open Thursday-Saturday 4pm-9pm.
#Cheesecake #SanfordNC #EatLocal #Dessert
Key Lime Pie is the perfect Summer dessert.
Bang’ Scallops are one of our favorites. What’s yours?
#NoFilter #SeaFood #Sanford #DowntownSanford #Scallops
Check out this 12oz Ribeye topped with Caramelized Onions & a Bleu Cheese Crust, served with Parmesan Mashed Potatoes.
Chocolate covered cheesecake #Sanford #DowntownSanford #SanfordNC #Dessert #Desserts #TakeOut #Delivery #DineIn #SanfordNorthCarolina
Who’s missing our homemade Mississippi Mud Pie? We are open Thursday-Saturday 4pm-9pm
TEMPORARY HOURS
Thursday, Friday, and Saturday evenings 4pm-9pm
Dine In, Patio, Take-Out, Curb-Side, and Delivery
For reservations call after 3pm Tuesday - Saturday
919-776-7111
Tonight’s features
Now Hiring Servers, Bussers, Dishwashers. Wednesday thru Saturday each week from 2 til 9.
Apply at Dairy Bar beside Flame.
Julie Bowen Johnston
This weeks feature is our 12 oz. Certified Angus - Dry Aged Ribeye. Wonderful flavor and unbelievably tender.
Open Wednesday through Saturday at 4pm. seating until 9pm. Reservations are never required, however are recommended.
Call 919-776-7111 after 3pm
I hear they have the best looking staff in town…
Yummo!!!!!
Rene Phillips Duggins Eddie Phillips Steve Webster Kim McNair Webster let's set up a date so I can bring mom and we all meet there soon please
Michael Rudnitskas